GALLEGOS-INZUNZA, B.; PRADO-RAMÍREZ, J.; ROMO-ARAIZA, A. Probiotic foods as functional foods for modulating obesity. Proceedings of Scientific Research Universidad Anáhuac. Multidisciplinary Journal of Healthcare, [S. l.], v. 1, n. 2, p. 46–57, 2021. DOI: 10.36105/psrua.2021v1n2.05. Disponível em: https://revistas.anahuac.mx/psrua/article/view/874. Acesso em: 24 sep. 2022.